The story behind this Christmas Crack
Every year, I put together treat baskets to send out to family, friends & referring offices. One year I posted a video on SnapChat about how I made my version of this & while I love it, it’s time consuming, a little pricey & extremely messy. People love when I make it but to be completely honest, I actually hated making it. Yet every stinkin’ year, like clockwork, I would get several requests for it. This treat is so delicious I have named it Christmas Crack because you will get hooked!
A couple of years ago, that’s 2 years according to my hubbys definition (SnapChat reference), my girlfriend Tiff sent me her version & let me tell you, I have been hooked ever since. Part of the reason is that it’s so yummy and the other reason is that I didn’t have to make it! LOL
This year, my friend Tiff shared her recipe with me. I was amazed at how few ingredients it required, how fast it took & how delicious it is. I Snapchatted me making it & after getting Tiff’s permission, I’m able to share it with you all.
BUT FIRST I MUST WARN YOU…
You MUST make the first batch for yourself! You MUST!! It is the prerequisite for this recipe. You will understand & thank me later. If you fail to follow that rule, you will find yourself picking from every single batch you make thereafter, eat more then you should & short-change others. So trust me when I say, make the first batch for yourself to enjoy as you make more for others.
And now for the best Christmas treat EVER
- Cookie sheet
- Parchment or Wax paper
- Pyrex Dish
- Huge bowl
- 1 bag Chesters Puffed Corn
- 1 packet White Almond Bark
- 1 bag M & Ms
- 1 bag Pretzels
- 1 box Rice Chex
- 1 bottle Sprinkles
- In a pyrex dish heat half of the Almond bark till melted, 30 second intervals
- Meanwhile, dump puffed corn, pretzels, m&ms & chex into a bowl
- When the almond bark is melted pour it over the puffed corn mixture & mix well
- Pour mixture out onto a parchment lined baking pan & top with Sprinkles
- Let cool!
- Bag or box up to give away!
For reference here are the ingredients in case you’re not sure what Chester’s Puff Corn or Almond Bark look like. I bought everything from Walmart.
I hope you enjoy this recipe thanks to Tiff! Let me know if you love it as much as I do & tag me if you make it @heynayheyyy
Wishing you all a very Happy Holidays!
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